BioSpeed ‘s composting method allows microbes to operate under optimal conditions. All microbes found in composting machines, including cellulose, are heat-resistant and mesophilic microbes. This means they can operate at temperatures of 80 °C.
These parameters create an accelerated and continuous decomposition of organic matter into powder (soil). Composting machines offer a variety of productivity.
Composters can be used in restaurants, hotels, food processing companies and many other industries. The volume of organic matter is reduced by 70% to 90%.
How does a composting machine work ?
- Food waste ends up in a processing chamber, either directly or after grinding.
- Composting machines process and aerate the waste in the chamber, using an innovative mixing technique.
- Within 24-72 hours, the microbes dissolve and turn into compost and are automatically removed from the processing chamber.
Advantages of purchasing a BioSpeed composter:
- The continuous processing of waste and food eliminates the need for temporary storage in bins.
- A 140 lt bucket can be emptied directly into the machine with the help of a lifting mechanism.
- The processed and reduced material automatically ends up outside the chamber in a bin.
- Provides resource economy.
- Helps with recycling – soil conditioner – fertilizer.
- Helps in further food waste management
- The process is completely safe and healthy, without strong odors. A vacuum inside the machine prevents the leakage of strong odors. The final product has a smell that is not strong as long as the room is ventilated at normal levels.
- The machine can be placed in an indoor or outdoor space.
- The automatic process can easily be adapted to the needs of the buyer. For example, it can be set to not remove compost for several days in case there will be no contact with the machine for a reasonable period of time. This way, overflowing of the bins is avoided.